怎么做面包 How to make bread

Ingredients: for 2 loaves of bread 做2条面包的材料

2 lbs flour (8 cups)  8杯面粉

2 1/4 cups of warm water 2 1/4杯的温水

1 pack yeast 1包酵母

2 tsp butter 2茶匙牛油

1 tsp salt  1茶匙盐

3 tbsp honey 3汤匙 蜜糖

Put yeast in the warm water, wait for 10 minutes for bubbles.

把酵母放在温水里，等十分钟，等泡泡。

Mix everything but flour. Mix them well.

把出了面粉以外的材料搅拌均匀。

Mix the flour in.

加入面粉搅拌。

 

Knead the dough 

揉面团。

Let the dough rise about 1 hour  

发面团，等1小时。

Shape the dough.

给面团造型。

Second rising about 20 minutes 

第二次发面团，约20分钟。

Bake for 15-20 mins (mini loaves of bread) at 450 degree.

烤面包。在450°的烤箱中烤15-20分钟。

Eat bread!

吃面包！！！